Oh booiii, grounding with this marvelous simple as delicious dish: Festoni from La terra a il cielo with creamy sage sauce, parmegiano and walnuts from montbreton. Watch out for the recipe on my website soon! #allyoueatislove #karmakitchen #food #veggielove #organic #slowfood #bio (hier: Düsseldorf, Germany)
Related Posts
